Shaved Zucchini Salad
Shaved Zucchini Salad Makes 2 Servings WINE PAIRING Pinot Grigio Simple to make, but quite elegant, this refreshing salad is the perfect side dish or starter for summer days. You can even serve it...
View ArticleHeirloom Tomato & Goat Cheese Salad
Heirloom Tomato & Goat Cheese Salad Makes 4 Servings WINE PAIRING Rosé from Provence, France This light salad is the perfect way to celebrate tomato season – an upscale twist on caprese salad that...
View ArticleHoney Pickled Cherries
Honey Pickled CherriesQuick pickles are a great tool in a fine dining chef’s arsenal. They help balance the richness of heavy dishes from humble sandwiches & burgers to upscale dishes like duck...
View ArticlePickled Mustard Seeds
Pickled Mustard Seeds Quick pickled mustard seeds are a tasty addition to fine dining dishes, salads and sandwiches. They’re easy to make and bursting with flavor. INGREDIENTS ½ cup Yellow Mustard...
View ArticleEscarole, Hazelnut & Mustard Salad
Escarole, Toasted Hazelnut & Pickled Mustard Seed Salad Makes 8-10 Servings This hearty salad pairs escarole with toasted hazelnuts, a sour cream vinaigrette and pickled mustard seeds. INGREDIENTS...
View Article“Nordic Track” Cocktail Recipe
“Nordic Track” Cocktail RecipeThis cocktail is grassy, refreshing & sweet with extra fruity bite from the lingonberry sauce garnish. INGREDIENTS 2oz Aquavit 5 Fresh Mint Leaves 1/2oz Cucumber...
View ArticleHow to Make Homemade Ketchup
Homemade Ketchup RecipeMaking ketchup from scratch takes time, but it’s surprisingly easy. The results are totally worth it too! INGREDIENTS 1 tbsp Canola Oil or other High Heat Oil ½ Onion, small...
View ArticleHow to Make Homemade Dijon Mustard
Homemade Apple Cider Dijon MustardMaking your own mustard at home is actually pretty easy, and lets you tweak the ingredients, flavor & texture to suit your taste. Here’s our recipe. Note: It’s...
View ArticleSaffron Mayonnaise
Saffron MayonnaiseSaffron gives this homemade mayonnaise recipe a beautiful yellow color with streaks of red (the saffron threads). INGREDIENTS 2 Egg Yolks 2 tbsp Apple Cider Vinegar ¼ tsp Dijon...
View ArticleHow to Make Chile-Spiced Vinaigrette (with Recipes)
.featured-image{display: none;} Basic Technique How to Make Chile Vinaigrette 1. Pour 1 tbsp White Wine Vinegar into a bowl. 2. Add 1 tsp Honey, 1/3 cup Lime Juice, and 1 tsp Salt.3. Whisk this mixture...
View ArticleHot Pickled Veggies
Hot Pickled VeggiesIt’s easy to make tasty refrigerator pickles at home. Here’s a recipe that makes ones with a kick thanks to the inclusion of spicy japones chilies. You can substitute plain...
View Article“Gin & Somic” Cocktail Recipe
“Gin & Somic” Cocktail RecipeThis drink is a play on a gin & tonic that is herby rather than bitter. INGREDIENTS 1oz Gin (we used Uncle Vals) 1/2oz Thai Basil Drinking Vinegar 1/4oz Lime Juice...
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